Posted by: dbradbury | June 4, 2009

Unwind at the Westin

Last night was our first evening of wine & chocolate pairing at Unwind.  Our guests were treated to a selection of dark chocolate from Sugah and fabulous wines (including one of my favourites – 7 Deadly Zins) from Bishop’s Cellar, both located in Bishop’s Landing, a stone’s throw from the Westin Nova Scotian.

Sarah Carroll, Manager at Sugah, and Jonathan Wilson, Assn’t F&B Manager and resident Sommelier at the Westin, were on hand sampling this great combination of two of life’s guilty pleasures…

Unwind & rejuvenate at the Westin Nova Scotian Monday through Friday, 5:30 – 7:30 pm.  Tuesdays and Thursdays feature live entertainment with Mike Cummings/Ray MacNeil and Paul Brushett… 

 

Unwind Sugah & Wine 2

Advertisements

Responses

  1. Sounds delicious. I must come down and partake!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Categories

%d bloggers like this: